![]() ![]() We’ve really been diggin’ all of the superfood goodness that Sunfood has to offer. ![]() We should note that getting raw cashews is a must to obtain the best result! It is truly a super ingredient, and definitely creates magic in plant-based cooking! You can use it to make (vegan) frostings, cream sauce, cheese, cheesecake, mayo, milk alternatives, ice cream, dips…the list probably goes on and on! Today we are highlighting it as a cream sauce and it is truly SO GOOD. The star of this recipe is the raw cashews we used from Sunfood Superfoods. They also help pack this dish with some extra nutrition, because if you can have a delicious AND healthy mac and cheese, you’re WINNING! To create a cheesy yellow color for the mac sauce, the Sunfood turmeric, and some carrots will do the trick. Secondly, it requires simple plant-based ingredients that we usually have on hand at home, so it basically can become a mac and cheese kind of night every night if we really let it be! ![]() For one thing, it is SO easy to make and I can have dinner ready in just 30 minutes. This vegan mac and cheese definitely stole my heart. This post is sponsored by Sunfood Superfoods. ![]()
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